100% NOBLE KAVA LATERAL ROOTS

This Vanuatu Lateral kava root is grown in a very fertile volcanic soil for 5-6 years before harvesting the roots. This kava is certified Noble and has been grown without fertilizers, pesticides, or fungicides. Powders are processed with food-grade equipment in a food-grade facility. The lateral roots are the smaller runner roots that grow out of the basal root and are known to be lower in starch and higher in kavalactones.

WHAT IS VANUATU NOBLE KAVA?

Kava from Vanuatu has been strictly regulated for many years. Only the noble roots are permitted for export. Tudei Kava, usually grown in under two years, is strictly forbidden for export, but some Tudei kava has made its way into the USA market. Suppliers are registered with the FDA. When choosing a kava supplier, it is essential that they can provide you with authentic true, noble kava. This needs to go through HPLC testing to see the actual composition of the roots by chemotype.